Cloriva – Azoxystrobin 4.8% + Chlorothalonil 40% SC Fungicide

Cloriva is a broad-spectrum systemic and contact fungicide containing Azoxystrobin 4.8% w/w + Chlorothalonil 40.0% w/w SC. It combines the systemic activity of Azoxystrobin with the protective contact and multisite activity of Chlorothalonil to provide effective management of important fungal diseases in vegetable crops.

Cloriva is recommended for use in cucumber, cauliflower, tomato and watermelon against diseases such as downy mildew, leaf spot, powdery mildew, early blight, late blight and Septoria leaf blight, as specified on the product label.

Technical Composition

• Azoxystrobin 4.8% w/w
• Chlorothalonil 40.0% w/w
• Formulation: Suspension Concentrate (SC)
• Fungicide Type: Systemic + Contact
• Product Category: Broad-Spectrum Fungicide

Mode of Action

Azoxystrobin

Azoxystrobin provides systemic fungicidal activity and works on fungal respiration, interfering with the energy production required for fungal growth and development.

Chlorothalonil

Chlorothalonil is a protective contact fungicide with multisite activity. It acts on multiple sites in fungal cells and helps prevent fungal spores from germinating and establishing infection.

The combination provides systemic as well as protective contact activity, giving Cloriva a broad-spectrum approach to fungal disease management.

Key Features & Benefits

Broad-Spectrum Disease Protection

Cloriva is designed to manage multiple important fungal diseases across several vegetable crops.

Systemic + Contact Action

The combination of Azoxystrobin and Chlorothalonil provides both systemic protection and contact activity on plant surfaces.

Effective Disease Management

It is recommended against major diseases including downy mildew, leaf spot, powdery mildew, early blight, late blight and Septoria leaf blight.

Multiple Crop Application

Cloriva is recommended for cucumber, cauliflower, tomato and watermelon, according to the approved product recommendations.

Helps Protect Healthy Foliage

Effective fungal disease management helps maintain healthier foliage and supports normal crop growth and development.

Recommended Crops & Dosage per Acre

Crop-Wise Disease Control

Cucumber

Cloriva is recommended for the management of downy mildew, leaf spot and powdery mildew in cucumber.

Cauliflower

It helps manage downy mildew and leaf spot in cauliflower.

Tomato

Cloriva is recommended against early blight, late blight, powdery mildew and Septoria leaf blight in tomato.

Watermelon

It is recommended for downy mildew, leaf spot and powdery mildew in watermelon.

How to Use

1. Measure the recommended quantity of Cloriva according to the crop.
2. Take the required quantity of clean water in the spray tank.
3. Add the measured product while mixing thoroughly.
4. Maintain continuous agitation to obtain a uniform spray mixture.
5. Spray uniformly over the crop foliage using a suitable sprayer.
6. Follow the recommended waiting period before harvesting.

Product Specifications

Safety & Precautions

• Read the product label and enclosed leaflet carefully before use.
• Use only the recommended dose and application method.
• Keep the product away from children.
• Store in a cool and dry place away from heat and direct sunlight.
• Wear appropriate protective clothing while handling and spraying.
• Avoid contamination of food, feed and water sources.
• Do not contaminate ponds, lakes, streams or other water bodies with the product or spray solution.
• Observe the specified waiting period before harvesting.
• For agricultural use only.

Why Choose Cloriva?

Cloriva combines Azoxystrobin 4.8% + Chlorothalonil 40% SC to deliver a balanced combination of systemic and contact fungicidal activity. Its broad-spectrum disease coverage makes it a practical choice for managing important fungal diseases in cucumber, cauliflower, tomato and watermelon.

Cloriva – Broad-Spectrum Systemic & Contact Fungicide for Effective Disease Management.